Saturday
Breakfast – Eggies
Lunch – Taco Salad
Take your leftovers of taco and make a huge taco salad. With salsa and cream, with crushed cheese. Fat, protein and vegetables will fill you all day!
Dinner – Pork fried and fried vegetables
A good pork heat, sprinkled with tin, salt, and garlic, will give you the residue for days, taste amazing, and quite cheap. Combine this with Brussels sprouts, broccoli, or colored cabbage that roasted in the oven to brown and delicious, and you will have a comfortable lunch, keto-style! Get recipe and instructions.